Japanese precision for your bread.
The ZWILLING TWIN Fin II series bread knife is a masterpiece of functionality and quality. Made wholly out of steel, its design impresses at first sight. The handle is ergonomically designed and features a decorative gilled design that underscores the knife's futuristic look. The blade measures 20 cm, meaning that cutting even large loaves of bread is a simple task. The knife is made with premium N60 stainless steel that distinguishes itself with its special combination of chrome and carbon. The serrated blade is ice-hardened to be both incredibly sturdy and flexible. The premium knife is dishwasher-safe. Experience for yourself what happens when Japanese knifemaking tradition meets uncompromising ZWILLING quality. And look forward to a professional knife that exceeds all your expectations.