1. Home
  2. TEAKHAUS

TEAKHAUS

Chopping Boards

TeakHaus – Sustainable Teak Chopping Boards & Butchers Blocks NZ

Crafted from sustainably sourced Central and South American teak, TeakHaus boards are the perfect balance of strength, beauty, and eco-conscious design. Trusted by professional chefs and home cooks alike, these boards deliver unmatched durability while being gentle on your knives.

Our TeakHaus NZ collection includes cutting boards, butchers blocks, carving boards, and serving boards, each designed to last a lifetime. Naturally water-resistant and rich in oils, teak prevents warping and cracking — making it ideal for everyday kitchen use or stylish serving at the table.

At The Homestore, we proudly offer TeakHaus NZ, where sustainability meets craftsmanship for kitchens that care about quality.

✔ Sustainably sourced FSC®-certified teak
✔ Naturally resistant to moisture & bacteria
✔ Free shipping $150+
✔ Available online or from our Newmarket showroom

22 products

TEAKHAUS Buying Guide

TEAKHAUS creates premium teakwood boards and serving pieces designed for everyday prep and beautiful presentation. Made from responsibly sourced teak, TEAKHAUS boards are naturally durable, moisture-resistant, and gentle on knives, making them a smart long-term upgrade for any kitchen.

What TEAKHAUS is best for

  • Everyday chopping and slicing with a surface that is kind to knife edges
  • Entertaining boards for cheese, charcuterie, bread, and shared appetisers
  • Carving and serving roasts with generous boards and juice grooves (piece dependent)
  • Bench-friendly prep with stable, substantial boards that do not slide easily
  • Stylish tabletop presentation using trays, paddles, and footed stands

How to choose the right TEAKHAUS product

  • Choose your use case: Flat boards for prep, juice groove boards for carving, and paddles or trays for serving.
  • Pick the right size: Smaller boards suit quick prep and small spaces, while larger boards are ideal for family cooking and entertaining spreads.
  • Consider thickness and weight: Thicker boards feel more premium and stable. Lighter boards are easier to lift and store.
  • Look for features: Juice grooves for meats and fruit, handles for serving, and feet for elevated presentation (piece dependent).
  • Match your kitchen style: TEAKHAUS ranges include classic and modern shapes, from butcher blocks to elegant serving boards.

What makes TEAKHAUS different

  • Teak is naturally rich in oils, helping resist moisture absorption and odours
  • Durable hardwood construction designed to handle regular kitchen use
  • Knife-friendly surface that helps maintain sharp edges longer
  • Responsibly sourced teak for a more considered choice in timberware
  • Design-led shapes that move easily from prep to serving

Care tips

  • Hand wash only with warm water and mild soap, then dry immediately.
  • Do not soak and do not put teak boards in the dishwasher.
  • Oil regularly with a food-safe board oil to maintain colour and reduce drying.
  • Store upright or flat in a dry place, away from direct heat sources.
  • If the board feels dry or looks lighter in colour, it is time to re-oil.

Shop TEAKHAUS at The Homestore: https://thehomestore.co.nz/collections/teakhaus

TEAKHAUS FAQs

Is TEAKHAUS teakwood good for cutting boards?

Yes. Teak is a dense hardwood with natural oils that help it resist moisture, making it a popular choice for long-lasting cutting boards.

Do TEAKHAUS boards need regular oiling?

Yes. Oiling helps maintain the timber, supports moisture resistance, and keeps the board looking rich and even in colour.

Can TEAKHAUS boards go in the dishwasher?

No. Teak boards should be hand washed only. Dishwasher heat and long water exposure can cause warping and cracking.

Will TEAKHAUS boards dull my knives?

TEAKHAUS boards are considered knife-friendly. Wood is gentler on knife edges than hard surfaces like glass or stone.

How do I remove smells or stains from a teak board?

For light odours, wipe with a lemon and salt paste, then rinse and dry. For tougher stains, a gentle scrub and re-oiling often restores the finish.

What is the difference between a cutting board and a serving board?

Cutting boards are designed for daily prep and durability, while serving boards focus on presentation with features like handles, paddles, or feet (piece dependent).