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Scanpan – Danish Non-Stick Cookware NZ

Cook with confidence using Scanpan cookware, crafted in Denmark and trusted worldwide for its durable, eco-friendly non-stick performance. Made from recycled aluminium and featuring PFOA-free Stratanium+ non-stick technology, Scanpan delivers exceptional cooking results with minimal oil — making it healthier and easier to clean.

From frypans and sauté pans to saucepans, woks, and roasters, every piece of Scanpan cookware is built for everyday use, with excellent heat distribution and oven-safe durability for long-term performance.

At The Homestore, we proudly stock the best of the Scanpan NZ range, bringing Scandinavian innovation to Kiwi kitchens.

✔ NZ-wide delivery
✔ Free shipping over $150
✔ Available online or from our Newmarket showroom

👉 Scroll to explore the full Scanpan collection, or expand the guide below to find the best range for your cooking style.

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Scanpan Cookware Buying Guide

Which Scanpan Range Should I Choose?

Scanpan offers several cookware ranges designed for different cooking styles and cooktops. Choosing the right one depends on how you cook, what surface you use, and whether you prefer non-stick or stainless steel.

Best Scanpan for Everyday Non-Stick Cooking

If you’re after reliable, easy-clean cookware for daily meals, Scanpan’s non-stick ranges are the most popular choice. Featuring Stratanium+ non-stick surfaces, these pans require little oil and are ideal for eggs, fish, vegetables, and low-fat cooking.

They heat quickly, distribute heat evenly, and are designed to handle frequent use — perfect for busy households.

Best Scanpan for Induction Cooktops

For induction users, Scanpan’s induction-compatible ranges feature steel bases bonded to aluminium bodies for fast, even heating. These ranges work across all cooktops while maintaining Scanpan’s signature non-stick performance.

If induction compatibility is important in your kitchen, check individual product listings to confirm suitability.

Scanpan Non-Stick vs Stainless Steel

Not sure whether to choose non-stick or stainless steel?

  • Non-stick Scanpan cookware is ideal for low-oil cooking, easy cleaning, and everyday convenience.
  • Scanpan stainless steel cookware is better suited to high-heat searing, sauces, and oven-to-table cooking, offering exceptional durability and a classic professional look.

Many Kiwi kitchens choose a mix of both for maximum versatility.

Is Scanpan Cookware Safe & Eco-Friendly?

Yes. Scanpan cookware is produced in Denmark using recycled aluminium and is PFOA-free, making it a safer and more sustainable choice for your home. The advanced non-stick surfaces are designed to last, reducing the need for frequent replacement.

Caring for Your Scanpan Cookware

To maximise performance and longevity:

  • Use medium heat where possible
  • Avoid metal utensils on non-stick surfaces
  • Hand wash for best long-term results

Proper care helps preserve the non-stick coating and ensures years of reliable cooking.

Why Buy Scanpan from The Homestore?

As a New Zealand-owned specialist kitchenware retailer, we offer local support, fast dispatch, and product knowledge you won’t get from big-box marketplaces.

As a specialist kitchenware retailer, The Homestore carefully selects cookware ranges that meet New Zealand cooking needs. Our Scanpan collection includes trusted favourites for home cooks and professionals alike, backed by local support and fast NZ delivery.