Lodge Cast Iron – American Heritage, Built to Last

Lodge Cast Iron – 125 Years of American Craftsmanship

Since 1896, Lodge Cast Iron has been at the heart of great cooking. Made in Tennessee, USA, every Lodge pan is built to last for generations – tough enough for the campfire, refined enough for the kitchen. At The Homestore, we’re proud to stock the full Lodge Cast Iron NZ collection, trusted by chefs and home cooks worldwide for its unbeatable heat retention and durability.

Why Cooks Love Lodge Cast Iron

Lodge cookware is pre-seasoned and ready to use right out of the box — offering natural, non-stick performance that only gets better with age.

Key benefits:

🔥 Unmatched heat retention for perfect searing, roasting, and baking
🍳 Pre-seasoned surface for easy release and rich flavour development
🏕️ Versatile performance – use on any cooktop, in the oven, on the BBQ, or over a fire
💪 Virtually indestructible – designed to last a lifetime

From Sunday roasts to campfire breakfasts, Lodge delivers that signature golden crust and even heat that makes cast iron legendary.

Explore the Lodge Range

Find the perfect piece of cast iron cookware for your kitchen:

Frypans & Skillets – Perfect for everyday cooking, searing, and sautéing.
Dutch Ovens – Ideal for slow-cooked stews, soups, and casseroles.
Grill Pans & Griddles – Bring outdoor cooking indoors with signature grill marks.
Browse All Cookware

How to Care for Lodge Cast Iron

Caring for cast iron is simple — and the more you use it, the better it gets. After cooking, simply wipe clean, dry thoroughly, and apply a thin layer of oil to preserve the natural seasoning. With proper care, your Lodge pan will last for generations.